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Kingston Creamery

@kingston.creamery

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Yes, blue cheese has mold. And yes… we still scrape part of it off 👀 This step helps create the texture and finish blue cheese is known for while the inside of the wheel continues developing flavor as it ages. #bluecheese #cheesemaking #asmrsound #satisfyingcontent #farmtotablefood

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Comments (5)

@angel_de_celtiberia

@mjrns_gaeruda Very strange way of controlling the development of your cheese. I'm French and I wouldn't eat black mold. I even thought it was Peperino Pecato at first. Horrible. America.

@creamlinesoap This entire conversation is so interesting because inside my cheese book it shows you how to cultivate wild penicillin by colonizing it on bread. Just because it got there without you putting it in the cheese doesn’t mean it’s a bad mold. In reality wild mold, cultures and yeast can be better for your body because they aren’t only one type commercially created. Cheese was made like that before people wanted more control over the outcome. More consistency

@theoracle111 🤢🤢🤢🤢🤢🤮🤮🤮🤮🤮🤮🤮

@tramfnbridges My mouth is watering 😵‍💫

Posted13 May 2026, 17:54

Pin added24 May 2026, 11:08

Yes, blue cheese has mold. And yes… we… | PinThis